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Kayla's ChocoChip Cookies

Ingredients:
2 1/4	cups all-purpose flour
1	teaspoon baking soda
1	teaspoon salt
1	cup (2 sticks) butter, softened
3/4	cup white sugar
3/4	cup packed brown sugar
1	teaspoon real vanilla extract
2	eggs
2 1/2	cups (15 oz) semi-sweet chocolate chips

Directions:
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Combine flour, baking soda and salt in small bowl.
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Beat butter, white sugar, brown sugar and vanilla in large mixer bowl.
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Add eggs, one at a time, beating well after each addition;
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gradually beat in flour mixture.
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Stir in chocolate chips.
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Drop by rounded tablespoon onto ungreased baking sheets.
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Bake in pre-heated 375 degree farenheit oven for 9 to 11 minutes, or until golden brown.
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Let stand for two minutes;
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remove to wire racks to cool completely.

Makes 4 or 5 dozen delicious cookies depending on whether Papa is eating them as they come out of the oven...

Kayla's ChocoChip Cookies, hot and fresh

Kayla Cooks Chocolate Chip Cookies!

Ready to taste...